Salento Negroamaro Capirussu
- Winery: Santa Barbara
- Country: Italy
- Region: Apulia
- Type: Red Wine
- Alcohol Content: 13.50%
- Available Format: 750 ml
- Classification: IGT (Indication of Geographical Typicality)
Vinification
The grapes are macerated for about 5 days with temperature control. After alcoholic and malolactic fermentation in stainless steel, the wine is bottled.
Aging
Aged in the bottle.
Grape Variety
Negroamaro
Appearance
Intense red colour with violet reflections.
Nose
Intense aromas of ripe fruit, such as blackberries, strawberries, and raspberries
Taste
On the palate, it is full-bodied, with soft, well-integrated tannins that give the wine a refined structure.